AVIYAL

£5.85 GBP
£5.85 GBP
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Low stock: 10 left

A DELICIOUS AND AUTHENTIC SOUTH INDIAN BLEND OF MIXED VEGETABLES IN A COCONUT-BASED GRAVY

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Ingredient Details

VEGETABLES (DRUMSTICKS, MANGOES, CARROTS, LONG BEANS, ASH GOURD, SNAKE GOURD, CUCUMBER, YAM, PLANTAINS), COCONUT, WATER, COCONUT OIL, GREEN CHILLIES, ONIONS, SALT, CURRY LEAVES, RED CHILI POWDER, CUMIN SEEDS, TURMERIC.

Product Specification

A DELICIOUS AND AUTHENTIC SOUTH INDIAN BLEND OF MIXED VEGETABLES IN A COCONUT-BASED GRAVY

Shipping & Returns

Dispatch Timelines: * Orders placed before 13:00 (BST) Monday–Friday are
dispatched the same day.
Orders placed after 13:00 or on weekends/Bank Holidays are dispatched the next working day.
Shipping Methods:
Standard Shipping: 1 to 5 business days.
Express Shipping: Within 48 hours after dispatch.
Promotions: Free delivery on orders above £50 Within London

How To Use

MICROWAVE (1100 WATT) 1. REMOVE THE PRODUCT FROM THE TRAY AND PLACE IT IN A MICROWAVE-SAFE BOWL. 2. COVER IT WITH PLASTIC WRAP. 3. HEAT ON HIGH SETTING FOR 3 MINUTES. 4. STIR GENTLY. 5. HEAT FOR AN ADDITIONAL 2 MINUTES OR UNTIL HEATED THOROUGHLY. NOTE: HEATING TIMES MAY VARY DEPENDING ON OVEN WATTAGE AND MAY NEED ADJUSTING.
 

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Size: 0.300
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Testimonials

  • Beautifully balanced and full of character, these Heritage Brine Olives bring a rich, authentic Mediterranean flavor to every dish. Firm, flavorful, and naturally brined.

    Rob Doe

  • Sweet, bright, and beautifully textured, Amber Orchard Preserve delivers the pure taste of sun-ripened fruit. Its smooth, rich flavor pairs perfectly with breads, a orchard-crafted goodness.

    Esther Love

  • Fragrant, warm, and beautifully balanced, this blend adds instant depth and Mediterranean character to any dish. Its golden aroma and subtle crunch make everyday meals taste brighter & vibrant.

    Nina Carrow

  • Smooth, aromatic, and naturally vibrant, this olive oil brings depth and golden richness to every meal. Its clean, sun-kissed flavor elevates salads, breads, and with aromatic taste.

    John Smith