KHANDVI MIX

£2.10 GBP
£2.10 GBP
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Low stock: 10 left

Ready To Cook Instant Mix For Chickpea Flour Snack

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Ingredient Details

Chickpea flour (85%),Salt (10%),Turmeric,Citric Acid(For Flavor)

Product Specification

Ready To Cook Instant Mix For Chickpea Flour Snack

Shipping & Returns

Dispatch Timelines: * Orders placed before 13:00 (BST) Monday–Friday are
dispatched the same day.
Orders placed after 13:00 or on weekends/Bank Holidays are dispatched the next working day.
Shipping Methods:
Standard Shipping: 1 to 5 business days.
Express Shipping: Within 48 hours after dispatch.
Promotions: Free delivery on orders above £50 Within London

How To Use

DIRECTIONS
(Approximate total cooking time: 20 minutes)
PREPARE KHANDVI
1. Empty Khandvi instant Mix into medium-sized wok add 4 cups (1000 mL) water and mix until completely smooth.
2. Cook mix on medium flame for 8-10 minutes, stirring continuously with plastic spatula (make sure mix doesn't stick to bottom of pan).
3. Lower heat and use clean surface for spreading Khandvi (for example, stainless steel plate or aluminium foil spread on flat surface).
4. Spread a thin layer of cooked möxture on the surface, and let dry for 5-7 minutes while oreparing Vagar, PREPARE VAGAR (Sautéed spices with oil)-Heat 4 tbsp (50 ml) of oil in pan and add the following ingredients in the order given

a) 1 tsp mustard seeds
b) 1/2 tsp sesame seeds.
c) Pinch of asafoetida powder
d) Pinch of curry leaves
5. Cut Khandvi into strips and roll into 1 1/2 inch pieces,
6. Garnish Khandvi rolin with Vagar, red chili powder, fresh conander leaves and grated coconut
 

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Weight: 200gm
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